Tero Bistro17

At Tero House17, there’s nothing better than being able to guarantee the provenance,
the freshness and taste of the ingredients you taste here.

Tero means “earth” in Esperanto. A reference to the idea of soil, to the relationship with the earth and the environment. Tero, or how to sum up in one word the mad desire to have an impact on society and the environment, to take care of mankind and the earth, to give back to them a hundredfold what they give us.

At Tero, we love it when freshly harvested vegetables end up on your plate. In collaboration with Ferme des Rabanisse and Ferme Magerotte in Rochefort (Belgium), we grow organic vegetables and develop our own livestock in natural pastures.

Phone
+352 20 10 17 00

Timetable
Kitchen: Monday to Friday, 12pm to 2pm
Bar: Monday to Friday, 8am to 6pm

Evenings & weekends: Reservations and private bookings upon request.